Urban Safari: Highland Happy Hour
A little while back, we kicked off the weekend right with a laid-back-but-whisky-forward gathering, designed to help those who made their way to The Haven in Jamaica Plain [...]
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Guinness and peanut butter…WHAT???
It was a simple question: “…you want a shot of peanut butter whiskey with that Guinness?” OK, let’s step back a bit and catch our RainyDayCocktail [...]
Standard Proof : Straight Bourbon
The RainyDayMagazine folks have been learning about bourbons ever since we were introduced to them a number of years ago. A while back we had the opportunity to taste (and [...]
Storywood Tequila: FirstTaste
When readers pointed us to Storywood Tequila after reading some of our tequila-related articles (Patron, Barsmith), we took a look at the suggestion and grew intrigued by the [...]
Whisky from Australia? Absolutely!!!
When most people think “whiskey/whisky,” what naturally comes to mind are Ireland, Scotland, the US, and Japan. We are here to tell you that Australia should [...]
Urban Safari: Boston Harbor Distillery
We always think of Boston as a beer town (Sam Adams, Harpoon, and a slew of smaller breweries) so we were pleasantly surprised to discover that Boston also has distilleries [...]
Standard Proof : Rye Whiskeys
There is so much to know about the world of distilled liquors: we learned about bourbon and other spirits by attending local events, and hosted tastings at the RainyDay [...]
Happy New Whiskies: Benriach FirstTaste
Ringing in the new year with good friends is something we do every year. Normally, we do so with a just few good bottles of bubbly and be done with it, but this year we [...]
The Kentucky Derby: fancy hats and mint juleps
The COVID-19 pandemic threw a wrench into the last year’s Triple Crown schedule, but with vaccinations up and infection numbers down, the first leg of this [...]
Awesome Old Fashioned Anyone?
The Old Fashioned is a classic cocktail and a favorite of many here at RainyDayMagazine. The basic Old Fashioned recipe: Ingredients: 1 teaspoon raw or granulated sugar [...]
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