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Spiced Fig Old Fashions

December 31, 2017 // 0 Comments

We are wrapping up 2017 with a article on two things we love: sous-vide and DIY. The idea was suggested by RainyDayReaders Gordon and Diane. They stopped by with a bottle of [...]

Sous Vide : Anova and Sansaire FirstUse

October 16, 2015 // 0 Comments

Perfectly cooked steaks, snappy jumbo shrimp, and juicy pork chops? Great cooks can do it every time, good cooks can do it most of the time, and most cooks can do it some of [...]

Sous Vide : Sansaire Cooker FirstLook

October 9, 2015 // 0 Comments

Sous vide is a cooking method that uses precise temperature control to achieve repeatable results. The ingredients are typically sealed in a water-proof container, immersed [...]

Sous Vide Cooking

April 7, 2015 // 0 Comments

The buzz about Sous Vide cooking is getting louder and louder, so the RainyDayKitchen folks decided to take a closer look. After some research they got a better [...]