{"id":23275,"date":"2022-02-20T08:00:00","date_gmt":"2022-02-20T13:00:00","guid":{"rendered":"http:\/\/rainydaymagazine.com\/wp\/?p=23275"},"modified":"2022-02-26T16:36:27","modified_gmt":"2022-02-26T21:36:27","slug":"green-chef-firsttaste","status":"publish","type":"post","link":"http:\/\/rainydaymagazine.com\/wp\/2022\/02\/20\/green-chef-firsttaste\/","title":{"rendered":"Green Chef : FirstTaste"},"content":{"rendered":"<p>Cooking at home is fun, saves money, and an excellent way to eat healthy. However, there are a few &#8220;downsides&#8221; to it as well. We may have to go to more than one store for what is needed, buy more than what we need to make the dish, and make sure we have to time to do what is required by the recipe.<\/p>\n<p>What if there is a better option? What if there is a meal kit service which will delivery fresh groceries, in just amount needed, for tested recipes, designed to fit specific eating goals? How much would that be worth?<\/p>\n<h3>FirstTaste<\/h3>\n<ul>\n<li><a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0530D.jpg\">Pecan crusted Pork Chops<\/a><\/li>\n<li><a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0531D.jpg\">Coconut Shrimp Soup<\/a><\/li>\n<li><a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0528D.jpg\">Baked Ricotta Chicken w\/ Pesto Green Beans<\/a><\/li>\n<li><a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0529D.jpg\">Grilling Cheese w\/ Chimichurri<\/a><\/li>\n<\/ul>\n<h3>Pecan-crusted Pork Chops<\/h3>\n<p>Our FirstTaste of the <a href=\"https:\/\/www.greenchef.com\">Green Chef<\/a> entree was the <a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0534D.jpg\">Pecan-crusted Pork Chops<\/a>. The recipe and direction were printed on a high-quality water-proof sheet. On the front is a description of the ingredients, prep time, and various other info (nutritional, utensils. etc)<\/p>\n<div id=\"attachment_23257\" style=\"width: 660px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0534D.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-23257\" data-attachment-id=\"23257\" data-permalink=\"http:\/\/rainydaymagazine.com\/wp\/2022\/02\/13\/green-chef-firstlook\/greenchef_0534d\/\" data-orig-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0534D.jpg?fit=1029%2C683\" data-orig-size=\"1029,683\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 11 Pro Max&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1643387943&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.0166666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"GreenChef_0534D\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0534D.jpg?fit=650%2C431\" data-large-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0534D.jpg?fit=1029%2C683\" class=\"wp-image-23257 size-medium\" src=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0534D.jpg?resize=650%2C431\" alt=\"\" width=\"650\" height=\"431\" srcset=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0534D.jpg?resize=650%2C431 650w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0534D.jpg?resize=768%2C510 768w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0534D.jpg?w=1029 1029w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/a><p id=\"caption-attachment-23257\" class=\"wp-caption-text\">A much, much tastier version of putting the lime in the coconut, plus no doctor has to be called up..<\/p><\/div>\n<p>The exact amount of ingredients for each meal has been <a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0595D.jpg\">pre-measured<\/a>\u2014no waste! You do need to have your own pans and utensils, though \ud83d\ude09<\/p>\n<p>All the packaging materials are recyclable.<\/p>\n<div id=\"attachment_23276\" style=\"width: 660px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0595D.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-23276\" data-attachment-id=\"23276\" data-permalink=\"http:\/\/rainydaymagazine.com\/wp\/2022\/02\/20\/green-chef-firsttaste\/greenchef_pork_0595d\/\" data-orig-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0595D.jpg?fit=1029%2C683\" data-orig-size=\"1029,683\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 11 Pro Max&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1643649362&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.0166666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"GreenChef_Pork_0595D\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0595D.jpg?fit=650%2C431\" data-large-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0595D.jpg?fit=1029%2C683\" class=\"wp-image-23276 size-medium\" src=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0595D.jpg?resize=650%2C431\" alt=\"\" width=\"650\" height=\"431\" srcset=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0595D.jpg?resize=650%2C431 650w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0595D.jpg?resize=768%2C510 768w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0595D.jpg?w=1029 1029w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/a><p id=\"caption-attachment-23276\" class=\"wp-caption-text\">I am going to eat every single thing in this photo\u2014although probably not all at one sitting (it&#8217;s aLOT).<\/p><\/div>\n<p>The vegetables were already <a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0595D.jpg\">portioned out<\/a>\u00a0so all we had to do was to <a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0598D.jpg\">cut things up<\/a> according to the directions, in the <a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0603D.jpg\">order prescribed<\/a>, and <a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0605D.jpg\">flavored<\/a> for cooking.<\/p>\n<div id=\"attachment_23284\" style=\"width: 660px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkPrep.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-23284\" data-attachment-id=\"23284\" data-permalink=\"http:\/\/rainydaymagazine.com\/wp\/2022\/02\/20\/green-chef-firsttaste\/greenchef_porkprep\/\" data-orig-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkPrep.jpg?fit=1029%2C680\" data-orig-size=\"1029,680\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"GreenChef_PorkPrep\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkPrep.jpg?fit=650%2C430\" data-large-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkPrep.jpg?fit=1029%2C680\" class=\"wp-image-23284 size-medium\" src=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkPrep.jpg?resize=650%2C430\" alt=\"\" width=\"650\" height=\"430\" srcset=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkPrep.jpg?resize=650%2C430 650w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkPrep.jpg?resize=768%2C508 768w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkPrep.jpg?w=1029 1029w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/a><p id=\"caption-attachment-23284\" class=\"wp-caption-text\">Mis en place, people, mis en place.<\/p><\/div>\n<p>The overall cooking time was listed as 30 minutes, and eleven of them were allotted to <a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0616D.jpg\">sauteing the various vegetables<\/a>. This estimate was spot on.<\/p>\n<p>The first into the pan were the squash and peppers, followed by the chopped onions, and finally the collard greens.<\/p>\n<div id=\"attachment_23277\" style=\"width: 660px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0616D.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-23277\" data-attachment-id=\"23277\" data-permalink=\"http:\/\/rainydaymagazine.com\/wp\/2022\/02\/20\/green-chef-firsttaste\/greenchef_pork_0616d\/\" data-orig-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0616D.jpg?fit=1029%2C683\" data-orig-size=\"1029,683\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 11 Pro Max&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1643653481&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.0333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"GreenChef_Pork_0616D\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0616D.jpg?fit=650%2C431\" data-large-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0616D.jpg?fit=1029%2C683\" class=\"wp-image-23277 size-medium\" src=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0616D.jpg?resize=650%2C431\" alt=\"\" width=\"650\" height=\"431\" srcset=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0616D.jpg?resize=650%2C431 650w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0616D.jpg?resize=768%2C510 768w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0616D.jpg?w=1029 1029w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/a><p id=\"caption-attachment-23277\" class=\"wp-caption-text\">Too bad Smell-O-Vision never caught on&#8230;<\/p><\/div>\n<p>With the vegetables cooked, next up was the pork chops. A few minutes on the pan to sear them on each side and they were ready for the topping (<a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0606D.jpg\">Creole Dijonnaise w\/ avocado mayo<\/a> and <a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0603D.jpg\">chopped pecans<\/a>). Five to seven minutes <a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0628D.jpg\">in\u00a0the oven<\/a>, and everything was set for plating.<\/p>\n<div id=\"attachment_23289\" style=\"width: 660px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooking.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-23289\" data-attachment-id=\"23289\" data-permalink=\"http:\/\/rainydaymagazine.com\/wp\/2022\/02\/20\/green-chef-firsttaste\/greenchef_porkcooking\/\" data-orig-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooking.jpg?fit=1500%2C332\" data-orig-size=\"1500,332\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"GreenChef_PorkCooking\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooking.jpg?fit=650%2C144\" data-large-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooking.jpg?fit=1029%2C228\" class=\"wp-image-23289 size-medium\" src=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooking.jpg?resize=650%2C144\" alt=\"\" width=\"650\" height=\"144\" srcset=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooking.jpg?resize=650%2C144 650w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooking.jpg?resize=1029%2C228 1029w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooking.jpg?resize=768%2C170 768w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooking.jpg?w=1500 1500w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/a><p id=\"caption-attachment-23289\" class=\"wp-caption-text\">THIS was smeared (in a good way) on THOSE, THEY went into THAT, and bingo-bango-bongo, dinner was ready.<\/p><\/div>\n<p>The directions recommended giving the pork chops <a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooking_0630D.jpg\">a 3 minute rest<\/a> before <a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooking_0634D.jpg\">slicing<\/a>.<\/p>\n<div id=\"attachment_23290\" style=\"width: 660px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooked.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-23290\" data-attachment-id=\"23290\" data-permalink=\"http:\/\/rainydaymagazine.com\/wp\/2022\/02\/20\/green-chef-firsttaste\/greenchef_porkcooked\/\" data-orig-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooked.jpg?fit=1029%2C340\" data-orig-size=\"1029,340\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"GreenChef_PorkCooked\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooked.jpg?fit=650%2C215\" data-large-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooked.jpg?fit=1029%2C340\" class=\"wp-image-23290 size-medium\" src=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooked.jpg?resize=650%2C215\" alt=\"\" width=\"650\" height=\"215\" srcset=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooked.jpg?resize=650%2C215 650w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooked.jpg?resize=768%2C254 768w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_PorkCooked.jpg?w=1029 1029w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/a><p id=\"caption-attachment-23290\" class=\"wp-caption-text\">Any way you slice it&#8230;you know the rest.<\/p><\/div>\n<h3>FirstTaste Thoughts<\/h3>\n<ol>\n<li>The recipe was easy to follow;<\/li>\n<li>The timing and steps were correctly estimated and sequenced;<\/li>\n<li>The spices and sauces were flavorful;<\/li>\n<li>The <a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0638D.jpg\">dish<\/a> came out looking very close to the <a href=\"http:\/\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0534D.jpg\">photo<\/a>.<\/li>\n<\/ol>\n<div id=\"attachment_23278\" style=\"width: 660px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0638D.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-23278\" data-attachment-id=\"23278\" data-permalink=\"http:\/\/rainydaymagazine.com\/wp\/2022\/02\/20\/green-chef-firsttaste\/greenchef_pork_0638d\/\" data-orig-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0638D.jpg?fit=1029%2C683\" data-orig-size=\"1029,683\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 11 Pro Max&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1643655314&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.0166666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"GreenChef_Pork_0638D\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0638D.jpg?fit=650%2C431\" data-large-file=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0638D.jpg?fit=1029%2C683\" class=\"wp-image-23278 size-medium\" src=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0638D.jpg?resize=650%2C431\" alt=\"\" width=\"650\" height=\"431\" srcset=\"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0638D.jpg?resize=650%2C431 650w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0638D.jpg?resize=768%2C510 768w, https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_Pork_0638D.jpg?w=1029 1029w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/a><p id=\"caption-attachment-23278\" class=\"wp-caption-text\">The GOW (Glass Of Wine) you have to supply yourself.<\/p><\/div>\n<h3>\u00a0<\/h3>\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cooking at home is fun, saves money, and an excellent way to eat healthy. However, there are a few &#8220;downsides&#8221; to it as well. We may have to go to more than one store for what is needed, buy more than what we need to make the dish, and make sure we have to time to do what is required by the recipe. What if there is a better option? What if there is a meal kit service which will delivery fresh groceries, in just amount needed, for tested recipes, designed to fit specific eating goals? How much would that be worth? FirstTaste Pecan crusted Pork Chops Coconut Shrimp Soup Baked Ricotta Chicken w\/ Pesto Green Beans Grilling Cheese w\/ Chimichurri Pecan-crusted Pork Chops Our FirstTaste of the Green Chef entree was the Pecan-crusted Pork Chops. The recipe and direction were printed on a high-quality water-proof sheet. On the front is a description of the ingredients, prep time, and various other info (nutritional, utensils. etc) A much, much tastier version of putting the lime in the coconut, plus no doctor has to be called up.. The exact amount of ingredients for each meal has been pre-measured\u2014no waste! You do need [&#8230;]<\/p>\n","protected":false},"author":7,"featured_media":23257,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_oasis_is_in_workflow":0,"_oasis_original":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[224,1488,261],"tags":[1966,1967],"class_list":["post-23275","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-rainydayhealth","category-rainydaykitchen","tag-green-chef","tag-meal-plans"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/rainydaymagazine.com\/wp\/wp-content\/uploads\/2022\/02\/GreenChef_0534D.jpg?fit=1029%2C683","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7F1GW-63p","jetpack-related-posts":[],"_links":{"self":[{"href":"http:\/\/rainydaymagazine.com\/wp\/wp-json\/wp\/v2\/posts\/23275","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/rainydaymagazine.com\/wp\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/rainydaymagazine.com\/wp\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/rainydaymagazine.com\/wp\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"http:\/\/rainydaymagazine.com\/wp\/wp-json\/wp\/v2\/comments?post=23275"}],"version-history":[{"count":28,"href":"http:\/\/rainydaymagazine.com\/wp\/wp-json\/wp\/v2\/posts\/23275\/revisions"}],"predecessor-version":[{"id":23372,"href":"http:\/\/rainydaymagazine.com\/wp\/wp-json\/wp\/v2\/posts\/23275\/revisions\/23372"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/rainydaymagazine.com\/wp\/wp-json\/wp\/v2\/media\/23257"}],"wp:attachment":[{"href":"http:\/\/rainydaymagazine.com\/wp\/wp-json\/wp\/v2\/media?parent=23275"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/rainydaymagazine.com\/wp\/wp-json\/wp\/v2\/categories?post=23275"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/rainydaymagazine.com\/wp\/wp-json\/wp\/v2\/tags?post=23275"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}